Safety evaluation of certain food additives / 
prepared by the Eightieth meeting of the Joint FAO/ WHO Expert Committee on Food Additives (‎JECFA)‎ 
 - Geneva :  WHO,  2015. 
 - 132 pages. 
 - WHO food additives series ;  71 .
<br/><br/><label>ISBN: </label>9789241660716 
<br/><br/><label>ISSN: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Additives--toxicity<br/>Food Contamination<br/>Risk Assessment