| 000 | 01077nam a22003377a 4500 | ||
|---|---|---|---|
| 001 | D0001B000717 | ||
| 003 | DOH | ||
| 005 | 20210528130608.0 | ||
| 008 | 210528b ||||| |||| 00| 0 eng d | ||
| 020 | _a9789241547901 | ||
| 040 | _erda | ||
| 245 | 0 | 0 |
_aSalmonella and campylobacter in chicken meat : _bmeeting report |
| 260 |
_aGenev : _bWHO, _c2009. |
||
| 300 | _axvi, 49 pages. | ||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarier _avolume |
||
| 490 |
_aMicrobiological risk assessment series ; _vno. 19 |
||
| 650 | 2 | _aCampylobacter Infections | |
| 650 | 2 | _aCampylobacter jejuni | |
| 650 | 2 | _aChickens | |
| 650 | 2 | _aFood Contamination | |
| 650 | 2 | _aFoodborne Diseases | |
| 650 | 2 | _aPoultry Diseases | |
| 650 | 2 | _aSalmonella Infections, Animal | |
| 650 | 2 | _aSalmonella | |
| 710 | 2 | _aWorld Health Organization | |
| 710 | 2 | _aFood and Agriculture Organization of the United Nations | |
| 856 | _uhttps://apps.who.int/iris/bitstream/handle/10665/44211/9789241547901_eng.pdf?sequence=1&isAllowed=y | ||
| 942 |
_2nlm _cBK |
||
| 999 |
_c4846 _d4846 |
||