Normal view MARC view ISBD view

Evaluation of certain food additives :

Evaluation of certain food additives : eighty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives - Geneva : WHO, 2017. - ix, 92 page. - WHO technical report series ; 1007 .

ISBN: 9789241210164

Subjects--Topical Terms:
Food Additives--analysis
Food Additives--toxicity
Food Safety
Risk Assessment

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Search Catalog

Sample

Evaluation of certain food additives :