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Viruses in food : scientific advice to support risk management activities : meeting report
Series: Microbiological risk assessment series ; no. 13Publication details: Geneva : WHO, 2008.Content type:- text
- unmediated
- volume
- 9789241563772
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DOH Central Library WHO Publication Section | WA 701 VIR 2008 (Browse shelf(Opens below)) | Available | D0001B000602 |
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| WA 701 MIC 2008 Microbiological hazards in fresh leafy vegetables and herbs : | WA 701 PRO 2014 Progress report on implementing the Western Pacific regional food safety strategy | WA 701 TOX 2014 Toxicological evaluation of certain veterinary drug residues in food / | WA 701 VIR 2008 Viruses in food : | WA 703 SAF 2010 Safe management of shellfish and harvest waters : | WA 710 FOO 1988 Food irradiation : | WA 710 FOO 1988 Food irradiation : |
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