Your search returned 9 results.

Image from Google Jackets

Mayad na kakanan : ensuring food safety through strict enforcement of sanitary permits among food establishments in Bulusan, Sorsogon / Carla Denisse M. Cristobal by

Cristobal, Carla Denisse M

Availability: Items available for loan: DOH Central Library (1)Call number: T WA 695 C75 2016.

Image from Amazon.com

Image from Google Jackets

Field guide on rapid nutritional assessment in emergencies by

World Health Organization. Regional Office for the Eastern Mediterranean

Publication details: Alexandria, Egypt : WHO Regional Office for the Eastern Mediterranean, 1995

Online resources:

Click here to access online

Availability: Items available for loan: DOH Central Library (2)Call number: QU 145 FIE 1995, ...

Image from Amazon.com

Image from Google Jackets

Pesticide residues in food : 2003 : toxicological evaluations/ Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, Switzerland, 15-24 September 2003 by

Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group (‎2003 : Geneva, Switzerland)‎

Publication details: Geneva : WHO, 2004

Other title:

Pesticide residues in food 2003 evaluations. Part 2. Toxicological

Online resources:

Click here to access online

Availability: Items available for loan: DOH Central Library (1)Call number: WA 240 PES 2004.

Image from Amazon.com

Image from Google Jackets

Evaluation of certain food additives : eighty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives by

Series: WHO technical report series ; 1007

Publication details: Geneva : WHO, 2017

Online resources:

Click here to access online

Availability: Items available for loan: DOH Central Library (1)Call number: WA 712 EVA 2017.

Image from Amazon.com

Image from Google Jackets

Progress report on implementing the Western Pacific regional food safety strategy by

World Health Organization. Regional Office for the Western Pacific

Publication details: Manila : WHO Regional Office for the Western Pacific, 2014

Online resources:

Click here to access online

Availability: Items available for loan: DOH Central Library (1)Call number: WA 701 PRO 2014.

Image from Amazon.com

Image from Google Jackets

Food irradiation : a technique for preserving and improving the safety of food by

World Health Organization

Publication details: Geneva : WHO, 1988

Online resources:

Click here to access online

Availability: Items available for loan: DOH Central Library (2)Call number: WA 710 FOO 1988, ...

Image from Amazon.com

Image from Google Jackets

Principles and methods for the risk assessment of chemicals in food by

Series: Environmental health criteria ; 240

Publication details: Geneva : WHO, 2009

Online resources:

Availability: Items available for loan: DOH Central Library (1)Call number: WA 712 PRI 2009.

Image from Google Jackets

Climate change impact on human health, water/sanitation and food safety / Jose Miguel Vergara [and four others] by

Availability: Items available for loan: DOH Central Library (1)Call number: DOH WA 30.2 V47 2014.

Image from Amazon.com

Image from Google Jackets

Evaluation of certain food addictives : Eighty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives / by

World Health Organization

Series: WHO Technical Report Series ; No. 1014

Publication details: Geneva : World Health Organization 2019

Availability: Items available for loan: DOH Central Library (1)Call number: WA 712 EVA 2019.

Not finding what you're looking for?

Make a purchase suggestion
Make an interlibrary loan request

Search Catalog

Refine your search

Your search returned 9 results.